Cheddar Rum Spread

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READY IN:
5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. For best taste, use real butter instead of margarine.
  2. In a blender or food processor, combine all ingredients together until smooth.
  3. Spoon into small crock or bowl and refrigerate overnight to allow flavours to blend.
  4. Serve with crackers.

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