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READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook ground poultry in oil, add and wilt veggies.
  2. Blend in flour and salt.
  3. Slowly add liquid.
  4. Cook and stir over low heat until thickened.
  5. Add cheese and continue cooking until it melts.

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