Cheesy Breadsticks

"These are quick and taste super cheesy. We recommend you serve some warm marinara sauce on the side for dipping."
 
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photo by SharonChen photo by SharonChen
photo by SharonChen
photo by SharonChen photo by SharonChen
photo by SharonChen photo by SharonChen
photo by SharonChen photo by SharonChen
Ready In:
27mins
Ingredients:
7
Yields:
16 breadsticks
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ingredients

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directions

  • Preheat over to 400*.
  • In a shallow bowl, combine the first five ingredients; set aside.
  • Divide dough into 16 pieces; roll each into a 6-in. rope.
  • Dip the ropes in butter, than roll in cheese mixture.
  • Place 2-in. apart on greased baking sheet.
  • Let rest for 10 minutes.
  • Bake for 10-12 minutes or until golden brown.

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Reviews

  1. Very very good breadstick recipe!!! I used Pillsbury Soft Bread Sticks dough instead to keep things easy and it yielded 12 breadsticks for me. I also added 1/3 cup more Parmesan cheese and cheddar cheese to make the sticks extra cheesy. The garlic powder and Italian seasoning were great for the flavor! Love it!
     
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RECIPE SUBMITTED BY

Britt-17(left)& Seana-13(right) Hola! This account was created by me (Brittany) and my little sister (Seana) because we have a love for potatoes, and food in general!!! Hope you enjoy our recipes!
 
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