Cheesy Meatloaf
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 lb lean ground beef
- 1 egg
- 1 onion, chopped
- 1 cup breadcrumbs
- 1 (8 ounce) bag shredded cheese
- 1 garlic clove, minced
- 12 slices American cheese
- 1 teaspoon pepper
- 1 teaspoon salt
- 1 (8 ounce) jar pasta sauce
directions
- 1. Add ground beef, egg, onion, garlic, bread crumbs, shredded cheese, pepper, and salt to a bowl.
- 2. Mix all together.
- 3. Add 1/4 jar of pasta sauce to bowl and mix into meat mixture.
- 4. Layer meat mixture, cheese slices and pasta sauce in pan.
- 5. Bake at 350 for 45 to 50 minutes.
- 6. Remove from oven.
- 7. Drain off fat, Slice and Serve.
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RECIPE SUBMITTED BY
FernieCooks
Custer, 89
I cook for my family. Having a big family I often find I have to rescale recipes. Most recipes are set up for 4 servings. I often have to triple recipes to feed us all. I also have people who drop in at meal times. I always plan for 2 or 3 extra mouths to feed. ( just in case )