Cheesy Rice, Mushrooms and Peas
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 (10 ounce) package frozen peas, cooked and drained
- 1 (4 1/2 ounce) jar sliced mushrooms
- 1⁄2 lb Velveeta cheese, cubed
- 2 1⁄4 cups cooked rice
directions
- Combine all ingredients in 1 1/2 quart casserole dish and bake at 350 for 20 minutes.
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Reviews
RECIPE SUBMITTED BY
~*Miss Diggy*~
Sandy, 0
My way of rating recipes
<br>1 Star - Did not like it, and possibly not edible, will not be making again, unless I specify the chance.
<br>2 Star - It was ok, but I will probly not make again, unless I specify the chance.
<br>3 Star - This was good, not bad, but not great, and will probly be made again when I have nothing else to make.
<br>4 Star - This was great, and will be made again.
<br>5 Star - AMAZING dish. Will most definitely be made again.
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