Cherry Chocolate Cookies
"We love these cookies. They really taste like a chocolate covered cherry."
- Ready In:
- 24mins
- Ingredients:
- 13
- Yields:
-
3 dozen
ingredients
- 1⁄2 cup butter flavor shortening
- 1⁄2 cup firmly packed brown sugar
- 1⁄2 cup sugar
- 1⁄2 cup sour cream
- 1 egg
- 1 tablespoon maraschino cherry juice
- 3⁄4 teaspoon vanilla
- 1 1⁄4 cups flour
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1⁄2 cup chopped pecans
- 1⁄4 cup chopped maraschino cherry, well drained
directions
- Mix shortning and 2 sugars and cream well.
- Beat in sour cream, egg, cherry juice, and vanilla.
- Mix flour, baking soda, and salt.
- Add to creamed mixture on low speed; blend well.
- Stir in chips, nuts, and cherries.
- Drop generous TBS on ungreased sheets.
- Bake at 375* for 10-12 minutes or until set.
- Cool 2 minutes on sheet.
- Remove to cooling rack.
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Reviews
-
The cookies were cakey in texture and did not have any cherry flavor.
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
