Cherry Orange Delight

Name: Cherry Orange Delight
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 16 serving(s)
Ingredients: 2 1/2 cups boiling water; 3 (3 ounce) packages cherry gelatin; 2 3/4 cups cold water; 1 (15 ounce) can dole mandarin orange segments, drained; 4 ounces cream cheese, softened; 2 tablespoons sugar; 1 (8 ounce) container Cool Whip Topping, thawed

Submitted by looneytunesfan

"Another Jello recipe."

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Ready In:: 3hrs 15mins
Ingredients:: 7
Serves:: 16

ingredients

2 ¹⁄₂ cups boiling water
3 (3 ounce) packages cherry gelatin
2 ³⁄₄ cups cold water
1 (15 ounce) can dole mandarin orange segments, drained
4 ounces cream cheese, softened
2 tablespoons sugar
1 (8 ounce) container Cool Whip Topping, thawed

directions

STIR boiling water into dry gelatin mix in medium bowl at least 2 minute until completely dissolved. Stir in cold water. Refrigerate 1-1/4 hours or until slightly thickened (consistency of unbeaten egg whites). Reserve a few orange segments for garnish. Gently stir remaining orange segments into gelatin; set aside.
BEAT cream cheese and sugar in separate medium bowl with wire whisk until well blended. Stir in whipped topping. Spoon into 2-1/2-qt. serving bowl; cover with gelatin mixture.
REFRIGERATE 2 hours or until firm. Top with the reserved orange segments. Store in refrigerator.