Chestnut Ice Cream

"I keep seeing cans of chestnut puree at the grocery store and I've been looking for an easy recipe to use it, this looks like a very simple one. I'm putting the freezer time into the cook time spot."
 
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Ready In:
4hrs 15mins
Ingredients:
4
Serves:
6
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ingredients

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directions

  • Combine the rum and chestnut puree to make a smooth paste.
  • Whip the cream and sugar to form soft peaks, fold into the chestnut mixture.
  • Freeze until ready to use.

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RECIPE SUBMITTED BY

Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.
 
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