Chewy Macaroon Pie

"Chewy, pie that separates into a macaroon crust and creamy filling."
 
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Ready In:
40mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Preheat oven TO 375°.
  • Beat egg yolks and salt together.
  • Add sugar, 1/2 cup at a time, until blended.
  • Beat in milk, butter, lemon juice and almond extract.
  • Beat egg whites until stiff.
  • Fold beaten egg whites and coconut into egg yolk mixture.
  • Pour filling into pie crust shell.
  • Bake for 30 minutes or until knife inserted near rim comes out clean.
  • Cool.
  • A mouthwatering pie for coconut lovers that separates into a macaroon crust and creamy filling as it bakes.

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Reviews

  1. My husband loves coconut and thoroughly enjoyed the richness of this pie. I used a frozen pie crust, following the directions, and became concerned about 20 minutes into the baking time because the top was already quite brown - but I hung in there and let it go the full 30 and it came out great. To satisfy my desire for chocolate I sprinkled mini M&Ms on top before baking and they were a nice addition to the texture and looked quite festive. Will definitely be making again very soon!
     
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RECIPE SUBMITTED BY

I would like to let you all know that I am no longer able to review your recipes that I have tried. since they changed the site around webtv does not supprt zaars new site.I have a webtv not a computer and webtv does not support the new recipezaar site. so I will no longer be able to review your great recipes,nor will I be able to put my own recipes on here.Please don't think I wouldn't like to review your recipes,it was one of the nice parts of zaar that I did enjoy doing. So please forgive!!! I am Married to the same guy for 40 years,I Have 2 beautiful Daughters, who have given me 6 grand and glorious grandchildren. I love to cook,in fact you could call it my favorite hobby My pet peeve is telemarketers,Every time I get busy with my recipe hobby one of them will call and knock me off the web,and of coarse I waste precious time getting back on.I am disabled,so I no longer work,and have plenty of time to pursue my hobby. My best dish I make is Lasagna but thats just because I love lasagna.I am also asked to bring No-Bake cookies at all of our potlucks, and linger-longers at church.Meat loaf is another often requested dish I am asked to bring...... NOT MY meatloaf but .... My husbands. He is as good a cook as I am,He can cook anything I can cook, and I can cook anything he can cook,but some things I make better,and some He makes better...So we do a lot of compromising at our house.
 
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