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“I got this recipe from desserts come first website, but I changed some of it. It still turned out right(:”
READY IN:
45mins
SERVES:
4
YIELD:
35-40 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour the raisins into a small pot. Pour 1/2 cup of water over the raisins, just enough to cover them. Place pot over medium flame and let water come to a boil for about 3 minutes.After that,strain raisin and set aside.
  2. Sift together flour,soda and oats together and set aside.
  3. In a mixer,combine oil,sugar,vanilla,eggs and beat at high speed,until fully combined. At low speed, add the flour mixture and raisins.
  4. Using a small scooper drop onto ungreased baking sheet.Bake for 18-22 minutes or until cookies are light golden in colour.

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