Chez's Apricot and Mango Chicken

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe came from one of my workmates. It's one of her most popular dishes.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the chicken into large chunks-about 6 per fillet.
  2. Brown the chicken in the oil, then remove (you will need to do this in a couple of batches).
  3. Add the onion to the oil and cook until softened, about 5 minutes.
  4. Mix the remaining ingredients together, and pour over the onions.
  5. Return the chicken to the sauce, and cook in a moderate oven for about 45 minutes.
  6. *Ilike to bake this uncovered and stir it once or twice.
  7. I find that it gets a nice browned finish.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: