Chicken and Broccoli Casserole
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 2 (10 ounce) packages frozen broccoli
- 2 cups cooked chicken
- 2 cans cream of chicken soup
- 1 cup mayonnaise
- 1 teaspoon lemon juice
- 1⁄2 cup shredded cheddar cheese
- breadcrumbs (for topping)
directions
- Cook broccoli until almost done.
- Put in 9x12-inch pan and add meat.
- Mix mayo, soup, lemon juice and cheese.
- Spread soup mixture over chicken and broccoli.
- Top with bread crumbs.
- Bake at 350 for 25-30 minutes.
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Reviews
-
It was nice to be able to assemble this the night before (I just rinsed the broccoli florets in water; I didn't cook them) and then take it from the refrigerator, sprinkle on the bread crumbs and butter dots and pop it in the oven (I cooked it for an extra 15 or 20 minutes since it was cold). I thought the "sauce" flavor was good but there was too much of it so would cut down to one can of cream of chicken soup next time.
RECIPE SUBMITTED BY
Brenda Nelson
United States
I live in Aloha, OR (by Portland, OR). I use to be a full-time bookeeper but quit to stay home with my two boys. I love being home with them. Since being home I now have more time to cook and found that I enjoy it alot.