Chicken and Spinach Salad

Name: Chicken and Spinach Salad
Prep time: 15 min
Total time: 15 min
Yield: 14 cups, 7 serving(s)
Ingredients: 6 ounces fresh Baby Spinach; 2 oranges, peeled and cut in chunks; 2 cups cooked and cubed chicken; 2 cups fresh strawberries; 2 tablespoons red wine vinegar; 3 tablespoons orange juice; 1 1/2 tablespoons canola oil; 1/4 teaspoon dry mustard; 1/3 teaspoon poppy seed

Submitted by Barb G.

"This is a very good salad, great for Lunch, Dinner or Potluck."

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Ready In:: 15mins
Ingredients:: 9
Yields:: 14 cups
Serves:: 7

ingredients

6 ounces fresh Baby Spinach
2 oranges, peeled and cut in chunks
2 cups cooked and cubed chicken
2 cups fresh strawberries
DRESSING
2 tablespoons red wine vinegar
3 tablespoons orange juice
1 ¹⁄₂ tablespoons canola oil
¹⁄₄ teaspoon dry mustard
¹⁄₃ teaspoon poppy seed

directions

Mix dressing ingredients and refrigerate.
Wash Spinach, unless already washed.
Tear into bite size pieces, if needed.
Clean& hull Strawberries (may cut into bite size pieces).
Add Strawberries, oranges, and chicken.
Serve with dressing.

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Reviews

I made this salad for lunch last weekend. It had a wonderful fresh flavor. The dressing had a citrusy tartness that was very complimentary to the salad. Makes me long for spring and summer. Thanks for posting this.

Jillian L
This salad is delicious! I made it for lunch for a friend, and she loved it, too. I added some toasted almonds on top for a little cruch. It's also very easy.

TJ Witt
This was delicious. I marinated the chicken in a chipotle marinade before grilling it. The flavors all went well together. Thanks!

Elmotoo