Chicken and Tortillas in Chili-Cheese Sauce

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Place chicken,chopped onion,celery,garlic slices and peppercorns in medium saucepan.
  3. Cover with water and bring to boil over high heat.
  4. Reduce heat and let simmer 20 minutes.
  5. Remove chicken and cool slightly,Shred chicken.
  6. Toss tortilla strips and oil in large bowl.
  7. Arrange on baking sheet and bake until crisp (about 10 minutes) Let cool slightly.
  8. Transfer chicken to large bowl.
  9. Add tortilla strips,cheese and chilis.
  10. Stir to coat well.
  11. Pour into 8x8 baking pan.
  12. Combine sour cream,green onion,cilantro and garlic.
  13. Mix well.
  14. Spread sour cream mixture over chicken.
  15. Bake until cheese melts,about 20 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: