Chicken Casserole

Name: Chicken Casserole
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: 10 serving(s)
Ingredients: 1 (10 3/4 ounce) can cream of mushroom soup (Campbell's condensed); 1 (10 3/4 ounce) can cream of chicken soup (same as above); 4 bone-in chicken breasts; 1/3 cup milk; 0.5 (16 ounce) bag kluski noodles; 1/3 cup chicken broth (or drippings); potato chips (optional)

Submitted by JZ2544

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Ready In:: 3hrs 30mins
Ingredients:: 7
Serves:: 10

ingredients

1 (10 3/4 ounce) can cream of mushroom soup (Campbell's condensed)
1 (10 3/4 ounce) can cream of chicken soup (same as above)
4 bone-in chicken breasts
¹⁄₃ cup milk
0.5 (16 ounce) bag kluski noodles
¹⁄₃ cup chicken broth (or drippings)
potato chips (optional)

directions

Heat oven to 350°F.
Lightly salt chicken.
Bake chicken breast down in a glass bowl or casserole dish covered for 1 hour and 10 minutes.
Cool.
Pick chicken from bone cutting into bite sized pieces.
Discard bone and skin, but save 1/3 cup of drippings.
Cook noodles according to their directions.
In a large casserole dish, mix cut up chicken and all other ingredients together.
Place in oven at 350°F for 1 hour.
Cool and serve.