Chicken Cheese Balls

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“These are little beauties!! And VERY easy to make!”
READY IN:
20mins
YIELD:
30 Chicken Cheese Balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend (or process) the chicken, cheese, mustard and lemon juice until smooth.
  2. Cover and refrigerate for 1 hour.
  3. Blend (or process) the mixed nuts until finely ground.
  4. Roll the chicken mixture into small balls and toss in the ground nuts.
  5. Cover and refrigerate for 1 hour.

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