Chicken Cordon Bleu
"This is another recipe from my trusty friend in Wisconsin, Sheila, I would be a single woman without you!"
- Ready In:
- 1hr 55mins
- Ingredients:
- 7
- Yields:
-
1 chicken breast
- Serves:
- 4
ingredients
- 4 boneless skinless chicken breasts
- 4 slices ham
- 4 slices swiss cheese
- 1 (10 1/2 ounce) can cream of chicken soup
- 1⁄3 cup water
- 1⁄4 cup margarine
- 2 cups Stove Top stuffing mix
directions
- In a 9x13 pan, spray with nonstick cooking spray, layer the 4 chicken breasts, then layer the 4 slices of ham, topping off with the 4 slices of cheese. Mis the soup and water together, and pour over all.
- Melt stick of butter and mix with sutffing. Spread on top of soup. Take seasoning packet and spread 1/2 over top of mixture. Bake at 325 for 1 and 3/4 hours. Cover for first hour.
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Reviews
-
We had this for supper last night, was very good. Has good flavor, very tender and easy to make. It's a keeper. Thanks
RECIPE SUBMITTED BY
I love cooking, and especially for those who are in relationships and want to get over that same old same old syndrome, recipe swapping is great! Always looking for new ideas.
