Chicken Ring

"modidified by my mother-in-law from a pampered chef cookbook. This is so good, I usually eat the filling by itself as a chicken salad. There are hardly any leftovers and its super quick and easy to make."
 
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Ready In:
1hr 20mins
Ingredients:
11
Serves:
6-8
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ingredients

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directions

  • Preheat oven to 375 degrees.
  • Cook chicken in pressure cooker. Once it starts to giggle slowly turn heat on low and allow to giggle for 20 minutes.
  • While chicken is cooking, chop broccoli, onion, and parsley and combine in bowl.
  • Cook bacon and allow to cool, then crumble and add to veggie mixture.
  • Add cheese, mayo, mustard, and lemon juice to bowl and mix well.
  • Once chicken is done, shred and stir into your veggie mix. Set aside.
  • On a cookie sheet or large stone pan, unroll crescent rolls and mash together seams (join the 2 packets at the ends).
  • Spoon mixture down the center third of the pastry, cut horizontal strips on both sides and braid them over the mixture.
  • Separate egg, only keeping the white and brush over the top of braid.
  • Bake for 30 to 35 minutes or until golden brown.

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Reviews

  1. Very tasty and super easy recipe! I've made other variations of "ring" recipes before, but my hubby really liked this one with the bacon in it. Definitely a winner and will definitely make again!
     
  2. This recipe was very tasty! I didn't have 2 cups of cheddar, so I used 1 cup of mozzarella and it still turned out great. I also added some spring onions.
     
  3. I am a lazy cook, so I used precooked chicken and it still was a great dish! I love these pretty one dish ring meals! Thanks for posting this recipe!
     
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RECIPE SUBMITTED BY

I am 29 and a stay at home mom to 3 kids, 2 little girls with a sweet little boy sandwiched in between. I love to decorate cakes and make other sweets. I also love cooking healthy fresh whole food dishes, I have to balance out the sweets somehow. On Saturday evenings we entertain friends and try new recipes out and have a big meal together and enjoy the joy that comes around when good food and good company combine! I watch a little boy during the week and my husband works with his father in the family HVAC business. We love to tackle home projects and my husband usually gets the pay off with a really yummy meal. I write and do a little bit of artwork but most of it is translated into cakes now. We love to spend time outside and manage to have a small garden in the backyard that we can eat out of during the summer. I think it would be awesome to have some chickens for eggs and as pets but the neighborhood doesn't allow it so we will have to wait till we move back into the woods again.
 
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