Chicken Salad for Sandwiches

Recipe by ellie_
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken, celery stalk and onion in saucepan with water to cover.
  • Bring to a boil and simmer 20 minutes or until chicken is done.
  • Drain and discard onion and celery.
  • Let chicken cool.
  • In a food processor chop chicken.
  • In a medium sized bowl combine chicken with mayonnaise, salt& pepper, parsley, dill seed, chopped celery and lemon juice.
  • Cover and refrigerate until chilled.
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