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“An oldie from Southern Living.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle gelatin over cold water in a large saucepan; let stand 1 minute.
  2. Cook over low heat, stirring until gelatin dissolves; remove from heat.
  3. Stir soup and next 4 ingredients into gelatin mixture.
  4. Chill until mixture is the consistency of unbeaten egg white.
  5. Fold in chicken, celery, pickle relish, and pimento.
  6. Spoon into a lightly oiled 6-cup mold; cover and chill until firm.
  7. Unmold onto a lettuce-lined plate.
  8. Cut into slices and serve.

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