Chicken Salpicon

Recipe by Dawn399
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • After boiling chicken allow to cool and cut into strips or bite size pieces.
  • Combine all ingredients and mix well.
  • I like to serve the salpicon in a tortilla bowl, lined with lettuce.
  • This also makes a great salsa for eating on tortilla chips.
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