Everything Chicken Spaghetti

"This recipe is from Paula Deen's magazine."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
14
Serves:
8-10
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees.
  • Lightly grease a 4-quart baking dish.
  • In large Dutch oven, melt butter over medium heat.
  • Add pepper and onion, and cook for 5 minutes, or until tender.
  • Stir in chicken, tomatoes, mushrooms, peas, broth, soup, olives, salt and pepper until combined.
  • Add cheese, stirring until melted.
  • Add vermicelli, tossing gently to combine.
  • Spoon into prepared dish; bake for 30 minutes or until hot and bubbly.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I cooked this an my family loved it. It makes a lot so I brought it to work the next day and everybody wanted to try it and they all loved it. Everybody was getting the recipe. Five Stars
     
Advertisement

RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes