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Chicken/Turkey & Dressing Sandwiches

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“I've heard this is a "midwestern" thing. It's very tasty, handy for using up leftovers or feeding a crowd. Real comfort food.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in skillet.
  2. Add onion, celery and water.
  3. Cover & cook til tender on low heat.
  4. Remove from heat, add seasonings and bread. Combine rest of ingredients, bake in large, greased casserole/dish at 325 for 35 minutes, uncovered.
  5. Serve warm on buns/bread or open-faced with potatoes and gravy.

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