Chicken With Artichokes And Mushrooms

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READY IN:
1hr 2mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown chicken in butter.
  2. Place in 13x9 in.
  3. baking pan.
  4. Cut artichokes in quarters.
  5. Arrange artichokes and mushrooms on chicken.
  6. Saute onion in pan juices.
  7. Blend in flour, rosemary, salt, and pepper.
  8. Add broth.
  9. Cook and stir until thick and bubbly.
  10. Spoon over chicken.
  11. Cover and bake at 350* for 50 minutes.

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