Chicken With Lemon Garlic Sauce

"If you have unexpected guests show up and need something tasty that can be on the table in just a little over an hour, this one's for you. A friend shared the recipe with me and we loved it."
 
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Ready In:
1hr 10mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Sprinkle poultry seasoning and salt & pepper on both sides of frozen chicken breasts.
  • Place chicken breasts in a baking dish which has been sprayed with Pam.
  • Cover dish.
  • Bake at 375° for 50 minutes or until fork tender.
  • Place soup and garlic in a saucepan.
  • Simmer for 2 minutes.
  • Add white wine and lemon juice and continue to simmer for another 2 minutes.
  • Add heavy cream or half & half.
  • Stir in lemon zest.
  • Continue to simmer for 2-5 minutes.
  • Remove from Heat.
  • Stir in 1 Stick Butter.
  • Serve chicken breast on a bed of white rice. Spoon sauce over top.

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