Chickpea & Pasta Salad

"This recipe is a nice addition to your buffet table or serve it at your next BBQ. I always serve it with the feta cheese because I enjoy it so much."
 
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Ready In:
30mins
Ingredients:
10
Serves:
8-10
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ingredients

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directions

  • Whisk together vinegar and garlic, followed by oil.
  • Stir in rosemary, parsley and toss with chickpeas.
  • Season with salt and pepper.
  • Marinate 30 minutes.
  • Cook pasta until just tender drain.
  • Toss with chick pea mixture and feta cheese (if desired).
  • Check seasoning and add more vinegar or oil if needed.
  • Serve warm or at room temperature.

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RECIPE SUBMITTED BY

I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
 
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