Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
30mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together vinegar and garlic, followed by oil.
  2. Stir in rosemary, parsley and toss with chickpeas.
  3. Season with salt and pepper.
  4. Marinate 30 minutes.
  5. Cook pasta until just tender drain.
  6. Toss with chick pea mixture and feta cheese (if desired).
  7. Check seasoning and add more vinegar or oil if needed.
  8. Serve warm or at room temperature.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: