Chickpea Soup

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READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté garlic and rosemary in oil, until garlic is golden brown.
  2. Remove garlic from oil.
  3. Add tomatoes, salt and pepper.
  4. Simmer 6-7 minutes.
  5. Add chickpeas and chicken broth.
  6. Bring to a boil, add pasta and simmer 8-9 minutes more, till pasta is tender.
  7. Stir occasionally.
  8. Enjoy.

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