Chili and Cheese on Rice
"Don't let the cooking time fool you! The majority of this meal is cooked in the crock pot! Serve as a main dish or as a side dish to your favorite Mexican type meal!"
- Ready In:
- 4hrs 15mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 lb ground beef
- 1 onion, diced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 (16 ounce) can red kidney beans
- 1 (15 1/2 ounce) can chili beans
- 1 pint stewed tomatoes, drained
- cooked rice
- grated cheddar cheese
directions
- Brown ground beef and onion in skillet; season with basil and oregano.
- Combine all ingredients, except rice and cheese in crock pot.
- Cover; cook on low 4 hours.
- Server over cooked rice; top with cheese.
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RECIPE SUBMITTED BY
<p>I'm from a small town in southern West Virginia. I've been married for just over 11 years. It's just me and Chad at home. Chad is slowly recovering from necrotizing pancreatitis so I've had to take over the cooking. Chad is on a feeding tube and is very limited on what food he can eat, for now. For now, I use this site mostly for quick and inexpensive meals for one...until Chad can rejoin me at the dinner table.</p>
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