Chili Con Carne For Two

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READY IN:
1hr 15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In an 8" skillet cook and stir meat, onion and green pepper until meat is brown and onion is tender.
  2. Drain off fat and stir in remaining ingredients except beans.
  3. Heat to boiling, reduce heat and cook uncovered for about 30 minutes.
  4. Stir in beans (with liquid) and stir until bubbly.

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