Chili Relano's Squares

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“Fast, easy and a no fail dish, unless you burn it! It's also mild so you wont blow the roof of the mouths off your guests!”
READY IN:
55mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain and slice open the chilies.
  2. Take 1 cans worth and lay flat in a small, buttered casserole dish.
  3. Cover with 1/2 the cheese.
  4. Repeat.
  5. Whip together the eggs and sour cream.
  6. Lightly salt and pepper.
  7. Pour over casserole and bake at 350 for 45 minutes.

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