Chip & Dip Burgers

"I got this recipe in another newsletter. I thought it sounded very interesting and different. Can't wait to try it!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
11mins
Ingredients:
5
Yields:
2 burgers
Serves:
2
Advertisement

ingredients

  • 8 ounces ground beef
  • 14 cup crushed potato chips
  • 14 cup sour cream, dip
  • 2 tablespoons pickle relish
  • 2 hamburger buns, warmed
Advertisement

directions

  • Preheat grill.
  • In a medium bowl, combine beef, 1/4 cup crushed potato chips, 1/4 cup sour cream dip and relish. Mix very well.
  • Shape mixture into 2 patties.
  • Grill patties until done as desired.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Tasted very good. I used Jalapeno chips and a Jalapeno flavored dip.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes