Chipotle Lime Chickpeas
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 2 cups cooked chickpeas
- 1 1⁄2 teaspoons chipotle chiles in adobo
- 1 teaspoon honey
- 1 tablespoon lime juice
- 1⁄2 teaspoon salt (or more to taste)
- 1 dash garlic powder (optional)
directions
- Preheat oven to 375 degrees.
- In a medium sized bowl, stir together the chipotles in adobo sauce, honey, lime juice, salt, and optional garlic powder. Stir well to combine.
- Add cooked chickpeas. Stir gently to coat.
- Place the cooked chickpeas on a cookie sheet that has sides. hipotle mixture over the chickpeas and stir to coat.
- Cook them for 30-35 minutes, stirring every 10 minutes, til crispy.
- Cool the chickpeas before eating.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
KerfuffleUponWincle
Marietta, Georgia