Chocolate Balls

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READY IN:
1hr
YIELD:
30 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix margarine, peanut butter and 10x sugar until creamy.
  2. Fold in Rice Krispies.
  3. Refrigerate for at least 6 hours.
  4. Roll into 1 inch balls and dip in chocolate.
  5. Place on waxed paper to dry.

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