Chocolate Brandy Balls

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Ingredients:
5
Yields:
60 pieces
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ingredients

  • 3 cups vanilla wafer cookies, crumbled
  • 5 tablespoons brandy
  • 1 (300 g) package semi-sweet chocolate chips
  • 1 can condensed milk, sweetened
  • to taste nuts, finely chopped
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directions

  • COMBINE crumbs and brandy, set aside. MELT chocolate chips in a medium microwavable bowl at medium (50%) for 2-3 min.
  • Stir to help melting.
  • Stir condensed milk into chocolate until smooth.
  • Gradually add crumb mixture, mixing well.
  • SHAPE into 1-inch balls and roll in nuts.
  • Store tightly covered at room temperature or freeze.

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