Chocolate Brownies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Lots of chocolate in it. A must for chocolate Lovers! Very easy to make!”
1hr 10mins
24 Slices

Ingredients Nutrition


  1. Grease Slice pan and line with baking paper (with sides hanging).
  2. Gather all ingredients.
  3. Preheat Oven at 180°.
  4. Sift Flour and cocoa powder into a large bowl.
  5. Add in sugar, chocolate bits and walnuts.
  6. Mix those added dry ingredients throughly.
  7. Melt butter/margarine.
  8. Make a well in the center of dry ingredients.
  9. Add melted butter/margarine, eggs and vanilla essence into well.
  10. Mix all ingredients throughly until mixture turn thick and creamy.
  11. Pour into pan and smooth surface.
  12. Bake for 50 minutes.
  13. Cool for 10 minutes and fridge them for about 2 hours.
  14. Remove brownies from pan by using over paper as handles.
  15. Slice and serve!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a