Chocolate Cherry Muffins

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“Very rich muffins - these taste wonderful.”
READY IN:
30mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, sugar, brown sugar, baking powder, baking soda, salt, cherries, and all but 1/4 cup of the chips.
  2. Combine milk, oil, and egg.
  3. Stir into flour mixture.
  4. Line a 12 cup muffin pan with muffin liners.
  5. Spoon the batter into cups.
  6. Sprinkle remaining chips over top.
  7. Bake for 18-20 minutes and 375 degrees.

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