Chocolate Cinnamon Cake
"old family recipe"
- Ready In:
- 45mins
- Ingredients:
- 17
- Serves:
-
20
ingredients
-
CAKE
- 1 cup oleo
- 4 tablespoons cocoa
- 1 cup water
- 2 cups sugar
- 2 cups flour
- 1 teaspoon baking soda
- 2 teaspoons cinnamon
- 1⁄2 cup buttermilk
- 2 eggs
- 1 teaspoon vanilla
-
Frosting
- 1⁄2 cup oleo
- 4 tablespoons cocoa
- 6 tablespoons buttermilk
- 1 (1 lb) box powdered sugar
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 1 cup walnuts
directions
- In 3 quart pan put 2 sticks oleo, 4 T.
- cocoa and 1 cup water.
- Bring to a rapid boil.
- Remove from heat and add 2 cups sugar, 2 cups flour, 1 t.
- soda, 2 t.
- cinnamon.
- Mix well then add 1/2 cup buttermilk, 2 eggs, and 1 t.
- vanilla.
- Bake in jelly roll pan 15 x 16 1/2 x 1 for 20-25 minutes at 350 degrees.
- Do not make until cake is cool.
- Use same pan-- bring to a boil 1 stick oleo, 4 T.
- cocoa, 6 T.
- buttermilk.
- Remove from heat and add 1# box powered sugar, 1 t.
- vanilla, 1 t.
- cinnamon, and 1 cup walnuts.
- Spread on cake.
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