Chocolate Crunch Brownies

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“I found this recipe in Country Women magazine. I had to make cookies for a church picnic, and everyone raved over these. i did sift the flour with the cocoa when i made these.”
READY IN:
35mins
SERVES:
36
YIELD:
3 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, cream butter and sugar; add eggs.
  2. Stir in cocoa, flour, vanilla, and salt.
  3. Spread into a greased 13-in x 9-in x 2-in baking pan.
  4. Bake at 350 degrees for 25 minutes or until brownies test done.
  5. Cool.
  6. Spread marshmallow creme over cooled brownies.
  7. In a small saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly.
  8. Remove from heat; stir in the cereal.
  9. Spread over marshmallow layer.
  10. Chill before cutting.

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