Chocolate Meringues

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READY IN:
30mins
YIELD:
4 dozen.
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat egg whites with the salt until stiff.
  2. Beat in sugar and fold in almonds, vanilla and chocolate.
  3. Drop by tsps.
  4. onto a greased cookie tray.
  5. Bake in a 350 degree oven for about 15 minutes.
  6. Rill in confectioners sugar while still warm.

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