Chocolate Peanut Butter Easter Eggs

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READY IN:
20mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend confectioners sugar, semisweet chocolate flavored compound coating, cream cheese, vanilla, hot water, and salt together with mixer.
  2. Divide mixture in half.
  3. To one half add 2 tablespoons peanut butter and form into small eggs.
  4. Repeat with remaining half or leave plain for basic Chocolate Easter Eggs.
  5. Dip in melted chocolate; decorate if desired.

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