Chocolate Popcorn

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“I found this recipe on the "Food Network", courtesy of Paula Deen. Haven't tried it yet so let me know how it turns out!!”
READY IN:
15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Over medium heat, using a 4-quart pot, combine the sugar, corn syrup, margarine, cocoa, and salt and bring to a boil.
  2. Once the mixture is well mixed, add the popped corn.
  3. Cook and stir until popcorn is coated, approximately 2 minutes.
  4. Cool mixture and shape into 3-inch balls.

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