Christmas Cranberry Tarts

Name: Christmas Cranberry Tarts
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 24 mini tarts
Ingredients: 1 1/2 cups sugar; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/4 teaspoon allspice; 1 large apple, peeled,cored and diced; 3 clementines or 3 tangerines; 1 cup cranberries; 1/2 cup chopped pecans; 24 premade miniature tart shells (or your favourite recipe)

Submitted by _Pixie_

"Mini tarts with apple, pecan and cranberries make a nice addition to a Christmas or Thanksgiving meal."

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Ready In:: 30mins
Ingredients:: 10
Yields:: 24 mini tarts

ingredients

1 ¹⁄₂ cups sugar
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon cinnamon
¹⁄₂ teaspoon nutmeg
¹⁄₄ teaspoon allspice
1 large apple, peeled,cored and diced
3 clementines or 3 tangerines
1 cup cranberries
¹⁄₂ cup chopped pecans
24 premade miniature tart shells (or your favourite recipe)

directions

Preheat oven to 375F.
Cut the unpeeled clementines in quarters and remove any seeds then chop in a food processor, peel and all.
Mix sugar, salt, cinnamon, nutmeg, allspice, apple, clementines and any juice from chopping, cranberries and pecans in a saucepan.
Cook over medium heat until the cranberries burst and the apple is tender.
If mixture is too runny thicken with a mixture of cornstarch and water mixed to form a thin paste.
Cool.
Fill the tart shells with the mixture and bake for 10 to 15 minutes (until the edges are slightly brown).