Christmas Nuts N' Bolts Snack
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“This snack is standard issue at our house during the holidays. As a matter of fact, I make 2 turkey roasters of this, it's great for taking along to all the holiday parties. Go ahead and make it now. Store in a covered tin in a cool place, and yes, you can freeze it. Just reheat in a warm oven.”
Christmas Nuts N' Bolts Snack
1 recipe photo
Chef's Note
“This snack is standard issue at our house during the holidays. As a matter of fact, I make 2 turkey roasters of this, it's great for taking along to all the holiday parties. Go ahead and make it now. Store in a covered tin in a cool place, and yes, you can freeze it. Just reheat in a warm oven.”
READY IN:1hr |
SERVES:25 |
UNITS:US |
|
Ingredients Nutrition
Sauce
- 1 cup butter
- 3 tablespoons Worcestershire sauce
- 1 teaspoon celery salt
- 1 teaspoon garlic powder
- 2 teaspoons garlic salt
- 2 teaspoons seasoning salt
- 1 teaspoon onion powder
Snacks
- 1 (10 ounce) box Cheerios toasted oat cereal
- 10 ounces shreddies cereal
- 1 large pretzel stick
- 8 ounces Bugles original flavor snacks
- 5 cups original Ritz Bits miniature crackers
- 4 cups salted nuts or 4 cups peanuts
Directions
- In a large glass bowl, melt the butter in the microwave.
- Stir in the worcestershire and all the spices, whisk until well blended.
- Pour the snack ingredients into a large turkey roaster, pour the sauce over top.
- Mix well, bake uncovered at 225 degrees for one hour, stirring every 10 minutes.
- Store in tins, makes a great hostess gift.
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Christmas Nuts N' Bolts Snack