Chutney Ham Salad

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain pineapple, reserving 2 tablespoons juice.
  2. Arrange pineapple, ham and cheese onto each of four salad plates lined with crisp salad greens.
  3. For dressing, combine sour cream, reserved pineapple juice and chutney.
  4. Spoon dressing over each salad to serve.

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