Cinnamon Crunchies

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“I made this recipe to add to a tray of goodies for a baby shower. They went over really well. But, are quite rich!”
READY IN:
22mins
YIELD:
72 crunchies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix margarine, both sugars& egg until light& creamy.
  2. Stir in oil.
  3. Add baking soda and salt; mix well.
  4. Add flour& continue mixing until smooth.
  5. Stir in chips, oats, cereal and coconut.
  6. Mix well.
  7. Drop by teaspoonful onto ungreased baking sheets.
  8. Bake at 325 degrees for 10-12 minutes.
  9. Cool for 2-3 minutes before removing from cookie sheet.

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