Cinnamon Cucumber Rings
"*** You must use a non-reactive pot when preparing this recipe. ***"
- Ready In:
- 106hrs
- Ingredients:
- 10
- Serves:
-
64
ingredients
- 2 gallons cucumbers
- 2 cups lime juice
- 1 tablespoon alum
- 1 cup vinegar
- 1 (1 ounce) bottle red food coloring
- 2 cups vinegar
- 4 cinnamon sticks
- 2 cups water
- 1 (12 ounce) package red-hot candies
- 10 cups sugar
directions
- Peel and slice cucumbers into 1/4 inch rounds.
- Remove seeds.
- Cover cucumbers and lime juice with water and soak for 24 hours.
- Drain and rinse 4 times.
- Soak in cooled water for 3 hours.
- Combine alum, 1 cup vinegar and red food coloring.
- Put over cucumbers and add enough water to cover.
- Boil, then simmer for 2 hours.
- Drain and throw away the solution.
- Combine 2 cups vinegar, cinnamon, water, red hots and sugar.
- Bring to boil and pour over rings.
- Let set 24 hours.
- Drain and boil liquid again.
- Place rings in jars and pour hot liquid over rings and seal.
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Reviews
-
These are sooo good!!!! NO They are not a joke...try them! Change is good!
RECIPE SUBMITTED BY
Gay Gilmore
Seattle, WA
I'm really just learning how to cook, but I hope that my skills at eating will really guide me in this endeavor. ;-) I think that sharing recipes on the internet is better than any cookbook. Of course, I founded Recipezaar, so I might be a little biased.
