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“From the Weekend magazine!”
READY IN:
25mins
YIELD:
3 litres
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine orange and lemon juice in a large bowl.
  2. Puree papaya and bananas in a blender.
  3. Combine water and sugar in a pot.
  4. Bring to a boil, stirring until sugar dissolves and a thin syrup forms.
  5. Immediately pour this syrup onto orange and lemon juices.
  6. Add pureed papaya and banana.
  7. Add passion fruit.
  8. Mix well.
  9. Chill until required to serve.
  10. To serve, add soda water and ice cubes.
  11. Garnish with orange slices and mint leaves before serving.
  12. Enjoy the punch and think of me!

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