Coconut Butter Balls
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
48 cookies
ingredients
- 1 cup butter
- 1⁄2 cup sugar
- 2 teaspoons vanilla
- 2 cups flour
- 1⁄4 teaspoon salt
- 2 cups pecan halves
- 1 egg white
- 1 tablespoon water
- 1 cup flaked coconut
directions
- Preheat oven to 350.
- Cream butter, sugar, and vanilla until fluffy.
- Blend flour and salt, stir into creamed mixture.
- If dough is soft, chill until firm enough to shape.
- With fingers, shape a rounded teaspoonful of dough around each pecan half to form 1" balls.
- Beat egg white with water with a fork.
- Dip dough in egg white mixture, then in coconut.
- Bake on lightly greased baking sheet 15-18 minutes.
- Cookies store well in tightly covered container.
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RECIPE SUBMITTED BY
sheepdoc
Caledonia, 0
Michigan mom