Coffee Cake Muffins

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READY IN:
45mins
SERVES:
12
YIELD:
12 cakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream sugar and shortening.
  2. Add egg, vanilla and salt.
  3. Beat well.
  4. Add 1 1/2 cups flour, baking powder and milk.
  5. Mix well.
  6. Pour into well greased muffin pans or use cupcake papers; fill 3/4 full.
  7. Mix together topping ingredients and sprinkle some on top of each muffin.
  8. Bake at 375° until done, about 20 to 30 minutes.

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