Coffee Can Casserole

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READY IN:
1hr 10mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour a small amount of oil in the bottom of the clean coffee can (from a 2 pound coffee can).
  2. Place meat in the bottom of the can and allow to partially brown.
  3. If using hamburger or sausage, form a good-sized patty which covers the bottom of the can.
  4. Layer with corn, potatoes, green beans and tomatoes or tomato juice.
  5. Cover the can with aluminum foil and set it in among hot coals.
  6. Cook for approximately one hour.

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